Virginia Plain

It was Marco Santucci’s  vision to build a place free from pretence,
a place that is warm and inviting, a place to linger, a place to celebrate.

Andy Harmer heads the Virginia Plain kitchen along with Andrew Wright,
reinventing the classics with skill and humour.

Raul Moreno Yague’s wine list explores nature with originality
and quirkiness with natural wines, beers and ciders from around the world.

We welcome you to join us, a haven to eat, drink and be truly merry.

Enjoy yourself.